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Breakfast at Farmview Market

Starting Monday, August 14,  Farmview Market will offer Stop ‘N Go breakfast each Monday through Wednesday, IN PLACE of our full menu service.
Stop ‘N Go breakfast will include:
• Grab ‘n Go biscuits: chicken, bacon, egg and cheese, sausage
• Farmview grits
• Home fries
• Scones
• Muffins
• Cinnamon rolls
• Croissants
Our full breakfast menu will be available Thursday through Saturday.
Breakfast hours are Monday-Saturday: 7-10:30a.


Farmview Market’s Southern Classic™ BBQ Competition

Farmview Market is hosting its inaugural Southern Classic™ BBQ Competition on Saturday, August 26. The entry fee for individual or team is $50. Competitors can enter in 1 or all 3 categories – chicken, pork ribs and beef tri tip. The competition will start at 8 a.m. There will be music and kid activities starting at 11. Winners will be presented at 5 p.m. Cash prizes in all categories.

The Southern Classic™ BBQ Competition is sponsored in part by Beautiful Briny Sea, Doux South,  Georgia Beef Board and Southern Farm & Garden.

Check out the full details here. 


 

Saturday, September 9, we will be hosting our first public tour of Rock House Creamery! Meet beautiful dairy cows, learn about the creamline milk process from cow to bottle, and sample milk and Rock House Creamery’s delicious cheese curds! Following the dairy fun, you’ll visit the extensive vegetable gardens adjacent to the creamery, learning about the many aspects of the garden. Ticketing is available for single ticket $12 or $40 for a bundle of 4 tickets. For more information, follow them on Facebook.


The Farmer’s Market at Farmview is NOW OPEN!

Check out the Farmers Market at Farmview, every Saturday through October, from 9a-1p. You’ll find loads of fresh, seasonal produce and artisan craft goods. While you’re there, have breakfast or lunch at the Farmview Café.  And if you would like to be a Farmers Market Vendor, we still have vendor slots available. Weekly Space Rental is $10, or $175 for the entire year. To download an application and guidelines visit FarmviewMarket.com/Suppliers. For more info, contact brad@kellyreg.com.


Farmview Schoolhouse GraphicRegister for 2017 classes today!

Farmview Schoolhouse is Calling for Teachers

FARMVIEW SCHOOLHOUSE needs TEACHERS! We are in search of local folks who have passion and knowledge they want to share. Contact Farmview Schoolhouse Education Coordinator Angelina Bellebuono at angelina@farmviewmarket.com for more details today.

Farmview Gift Cards – Give a unique, locally sourced gift!

Farmview Market Gift CardsFarmview gift cards can be used in the café for a delicious farm fresh breakfast or lunch, or the butcher shop for high quality, meat cut to order daily, and the grocery for a wide selection of Georgia Grown specialty foods, produce and artisan goods.


Farmview Market Fried Chicken MealNow open Wednesday through Saturday from 11a-2p, Chef’s Farm Table offers traditional farm to table fare, like hearty fried chicken and fish, wholesome locally sourced veggies, and more cooked the way your grandmother made them.

Enjoy extended hours on DESSERT and COFFEE, served Monday-Friday from 7a-5p, Saturday until 6p. Stop by and make your day a little sweeter!


Butcher Shop

Mon. 8/14– Wed. 8/16

Rock House Farm Shoulder Roast or Steak $4.99/lb.
Rock House Farm Ground Chuck $4.99/lb.
Fresh Trout Filet $9.99/lb.
Springer Mountain Chicken Whole Chicken $1.79/lb.

Thurs. 8/17– Sat. 8/19

Choice Ribeye $13.99/lb.
Scottish Salmon $12.99/lb.
Habanero Mango Pork Sausage $3.99/lb.
Rock House Farm Ground Chuck $4.99/lb.

Grocery

SALE! Osage Farms season’s peak vine ripened, local tomatoes $1.29/lb. 

Café

Breakfast

Our Farm Fresh breakfast includes southern staples like house made bacon and sausage, grits, fresh baked biscuits and cinnamon rolls. And other classics like jam stuffed French toast. Monday through Saturday 7-10:30 a.m.

Lunch Specials

  1. Monday, August 14
    Farmer’s Plate –Local Skirt Steak over Black Bean and Corn Couscous Salad with Chimichurri Sauce
  2. Tuesday, August 15
    Farmer’s Plate –Anson Mills Risotto Bowl with Sapelo Island Clams, Farmview bacon, and Farmview Leeks
  3. Wednesday, August 16
    Farmer’s Plate-Buttermilk Brined Fried Frog Legs with Roasted Red Pepper Remoulade, Fried Green Tomato Stack with Goat Cheese and Chow Chow, Colcannon
  4. Thursday, August 17
    Farmer’s Plate –Low Country Boil with Shrimp, Andouille Sausage, Corn, Potatoes
  5. Friday, August 18
    Farmer’s Plate –Fried Heritage Pork Cheeks with Dijon Cream Sauce over Linguine
  6. Saturday, August 19
    Farmer’s Plate –Arugula Salad dressed with Watermelon Vinaigrette, Feta, Cucumber, Watermelon, Red Onion and Grilled Chicken

Farmview Market Menu

Stop by the Farmview dessert counter for daily fresh made pies, cakes, cookies, brownies, scones, cinnamon rolls and more. Order by the slice or whole; special requests welcome.


Events

Open Air Farmers Market – Every Saturday 9a-1p

Sat. 8/19 live performance by: Foxfire Revival

Meetings at Farmview

Host your next luncheon or meeting at Farmview. Book now with no fee! To reserve the space, contact Jennifer Graham at jennifer@farmviewmarket.com.