Join us Saturday, March 18 10:00 a.m.-2:00 p.m. for a day of food and fun for the whole family, featuring St. Patrick’s themed Farmer’s Plate in the café, butcher shop specials, Farm Kids’ crafts, demos and giveaways (if you’re feeling the luck of the Irish)! Watch our What’s Fresh page or follow us on Facebook for more details.
Stop in to Farmview from 7-10:30 a.m. in February for a FREE coffee.
The Farmers Market at Farmview is seeking participants for its weekly open-air farmers market. The market operates each Saturday, starting April 29 through October, from 9 a.m.-1 p.m. Weekly Space Rental is $10, or $175 for the entire year. To download an application and guidelines visit FarmviewMarket.com/Suppliers. For more info, contact firstname.lastname@example.org.
FARMVIEW SCHOOLHOUSE needs TEACHERS! We are in search of local folks who have passion and knowledge they want to share. Contact Farmview Schoolhouse Education Coordinator Angelina Bellebuono at email@example.com for more details today.
Farmview gift cards can be used in the café for a delicious farm fresh breakfast or lunch, or the butcher shop for high quality, meat cut to order daily, and the grocery for a wide selection of Georgia Grown specialty foods, produce and artisan goods.
Open every Thursday and Friday from 11a-2p, Chef’s Farm Table offers traditional farm to table fare, like hearty fried chicken and fish, wholesome locally sourced veggies, and more cooked the way your grandmother made them.
Enjoy extended hours on DESSERT and COFFEE, served Monday-Friday from 7-5, Saturday until 6p. Stop by and make your day a little sweeter!
Now for a limited time, when you spend $25 at Farmview Market, you get a free reusable grocery tote. While supplies last.
Georgia Grown Chuck Roast $3.99/lb.
Georgia Grown Stew Meat $3.99/lb.
Cheshire Bone-In and Boneless Pork Chops $6.99/lb.
Fresh Trout Fillets $8.99/lb.
Georgia Grown Choice Ribeye Steak $11.99/lb.
Georgia Grown Ground Chuck $4.99/lb.
Fresh Scottish Salmon $10.99/lb.
Local Beef: Chuck roast, eye roast, bottom round, stew meat, short ribs
Local Pork: Boneless sirloin roast, Boston Butt roast
Vegetables: Potatoes, carrots, celery, onions, parsley, garlic, shallots
Vegetable, Beef and Chicken broth
Reedy Creek, local lettuce, $1.99
Our Farm Fresh breakfast includes southern staples like house made bacon and sausage, grits, fresh baked biscuits and cinnamon rolls. And other classics like jam stuffed French toast. Monday through Saturday 7-10:30 a.m.
Stop by the Farmview dessert counter for daily fresh made pies, cakes, cookies, brownies, scones, cinnamon rolls and more. Order by the slice or whole; special requests welcome.
Host your next luncheon or meeting at Farmview. Book now with no fee! To reserve the space, contact Jennifer Graham at firstname.lastname@example.org.